SET LUNCH SAMPLE MENU

Starter

Carrot
Lightly spiced carrot velouté curried gurnard tempura and apple


Rabbit
Ham hock and rabbit terrine sauce gribiche


Vegetables
A selection of roasted Winter vegetables sage beurre blanc


Main

Pheasant
Borders pheasant Pithivier mushroom, tarragon and mustard


Cod
Roasted fillet of North Sea cod cauliflower and Isle of Mull cheddar


Lamb
East Fortune Farm braised lamb “haggis, neeps and tatties”


Dessert

Chocolate
Chocolate brûlée, sea buckthorn, hazelnut


Chestnut
Chestnut cream rum baba and mandarin


Cheese
A selection of French and British cheese served from the trolley (£6 supplement)




Three course set lunch: £36

Three course set lunch with cheese replacing dessert: £42

Four course set lunch including cheese course: £48

Three course matched wine package: £29 (Includes a glass of wine with each course)

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